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Paleo India Masala Cashew
Paleo India Masala Cashews are flavorful, nutrient-rich snacks made from premium cashews coated with a blend of aromatic spices. Rich in healthy fats, protein, and essential minerals, they support energy, brain function, and heart health. The spicy seasoning adds taste without compromising nutrition, making them a perfect guilt-free treat. Ideal for clean eating and paleo-friendly snacking.
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Rich in Healthy Fats & Protein: Help support heart health, muscle repair, and sustained energy.
Boosts Brain Function: Contain magnesium and good fats that aid memory and cognitive performance.
Improves Immunity: Packed with zinc, copper, and antioxidants that strengthen immune defenses.
Supports Bone Health: High in magnesium and phosphorus, essential for strong bones.
Satisfies Cravings: The spicy masala flavor curbs unhealthy snack cravings while offering real nutrition.
As a Snack: Eat a small handful (6–10 pieces) on their own as a flavorful, protein-rich snack.
Party or Tea-Time Snack: Serve with tea, coffee, or mocktails as a tasty, crunchy accompaniment.
In Trail Mix: Mix with plain nuts, roasted seeds, or dried fruits for a spicy twist on traditional trail mix.
Topping for Salads or Dishes: Crush and sprinkle over salads, rice dishes, or chaats for extra crunch and flavor.
With Yogurt or Raita: Add a few pieces to savory yogurt dishes for a bold flavor combination.
| Feature | Gurbandi Badam | California Nonpareil Almonds |
|---|---|---|
| Size | Small (Choti) | Large, uniform |
| Oil Content | High | Low to moderate |
| Nutrient Density | Higher (more antioxidants & micronutrients) | Moderate |
| Taste | Slightly bitter, earthy | Mild, sweeter |
| Purpose | Medicinal, energy, wellness | Snacking, baking |
| Price | Slightly premium | Economical |
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